Precisely engineered for powerful performance, this OXO Obsidian Carbon Steel 10-In Frypan is the choice of professional kitchens for a reason – it's lighter, easier, and stronger. Pre-seasoned to get you started, this pan develops a naturally non-stick layer with use that's ideal for frying delicate fish, crafting an omelet, or getting a perfect sear on pork chops. As you continue to use the pan, the non-stick patina layer will only improve.

Designed to travel effortlessly from stovetop to grill, this pan is precision-engineered for exceptional performance wherever you need it. The lightweight body heats quickly and is built to last, ensuring consistent results every time. For added convenience, the pan comes with a removable silicone sleeve that provides a comfortable grip during cooking.

Oven-safe up to 600˚F/315˚C, this versatile pan is a kitchen essential. Requiring no seasoning, simply wash and start cooking – the pre-seasoned carbon steel will develop a natural non-stick patina over time. The pan is also metal utensil safe, making it suitable for use with a variety of cooking tools.

Whether you're searing, frying, or grilling, this OXO Obsidian Carbon Steel 10-In Frypan is designed to perform flawlessly on all stovetops, including induction. Its precision engineering and durable construction ensure consistent results and a long-lasting lifespan. For easy cleanup, the pan should be hand-washed only.

In summary, the key features of this exceptional carbon steel pan include:

• Pre-seasoned for immediate use, with a naturally developing non-stick patina
• Precision engineered for powerful performance from stovetop to grill
• Lightweight body that heats quickly and is built to last
• Oven-safe up to 600˚F/315˚C
• Removable silicone sleeve for comfortable handling
• Metal utensil safe
• Suitable for all stovetops, including induction
• Hand-wash only

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